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Breakfast

Golden Hour Granola

Toasted oats, maple and a slow golden infusion for unhurried mornings.

25 mintime Easylevel 12mgper serving

Ingredients

  • 3 cups rolled oats
  • ½ cup maple syrup
  • ⅓ cup infused coconut oil (12mg)
  • 1 cup mixed nuts
  • 2 tbsp flax seeds
  • 1 tsp flaky sea salt

Method

  1. 1 Heat the oven to 300°F (150°C).
  2. 2 Warm the infused oil with the maple syrup until loose.
  3. 3 Toss oats, nuts, flax and salt through the syrup.
  4. 4 Spread thin on a lined tray.
  5. 5 Bake 22 min, stirring once, until deep amber.
  6. 6 Cool fully before breaking into clusters.